Adult Books



Taste of Home Most Requested Recipes
357 of our Best, Most-loved Dishes

By Taste of Home

Subject: Cooking
Hardcover with concealed wiro | 448 pages | 8x9
US$24.99
Publication Date: 2017-09-12
ISBN: 9781617656545
EBOOK: 9781617656552

ENJOY 500 OF THE BEST OF OUR BEST, ALL-TIME FAVORITE, 5 STAR, MOST REQUESTED RECIPES ALL IN ONE BRAND NEW COLLECTION!

Take the guesswork out of cooking with Taste of Home Most Requested Recipes! Each of the 500 dishes in this mouthwatering collection is a Five-Star dish as rated on TasteofHome.com, won a recipe contest and/or received raves from Taste of Home readers! Whether whipping up a family favorite on a busy weeknight, creating an attention-getting dish for an office potluck, serving crowd-pleasing munchies for a weekend party or a planning a spread for a special occasion, you’ll find what you’re looking for here. After all, these are the foods today’s home cooks serve and share time and again. Each tried-and-true recipe has been tested and approved by the experts in the Taste of Home Test Kitchen, offers easy-to-follow instructions and calls for ingredients you likely have on hand! Serve your family nothing but the best! With Most Requested Recipes at your fingertips, it’s never been easier!

CHAPTERS

Appetizers, Snacks & Beverages

Breakfast & Brunch

Soups & Sandwiches

Side Dishes, Salads & More

Hearty Main Dishes

Casserole Entrees

Slow Cooker Dinners

Breads & Rolls

Cakes, Pies & Desserts

Cookies & Candies

Seasonal Specialties

Author:

Launched in 1993, Taste of Home is North America's most popular cooking magazine, with 3.1 million paid subscribers. The delectable, practical recipes—more than 75 in each issue—are family favorites contributed by Taste of Home readers. The dishes, all beautifully photographed, capture special flavors of the season and are made with ingredients that home cooks are likely to have on hand or can readily find at a local supermarket. New recipe contests are announced every issue, and readers are encouraged to send their best recipes for Taste of Home's regular features, like A Complete Meal in a Matter of Minutes, Cooking for One or Two, My Mom's Best Meal, Super Snacks & Appetizers, and Just Desserts. The magazine's unique staff of field editors is made up of more than 1,000 experienced home cooks located in each state and Canadian province, who regularly share recipes, well-liked menus and kitchen tips. Taste of Home is published six times a year and has three sister magazines, Simple & Delicious, Cooking for 2 and Taste of Home Healthy Cooking.