Adult Books



Taste of Home Church Supper Recipes
All New 359 Crowd Pleasing Favorites

Subject: Cooking
paperback | 256 pages | 7 X 9
US$15.99
Publication Date: 2015-06-02
ISBN: 9781617654121
EBOOK: 9781617654138

Based on the remarkable success of Taste of Home's best-selling Church Supper cookbooks, this 2015 edition offers more than 350 all new recipes perfect for sharing with a large group. From appetizers and main courses to salads and desserts, you'll always find the ideal potluck contribution with Taste of Home Church Suppers Cookbook: All New 359 Crow Pleasing Favorites.

Fellowship, friends, fun and, of course fantastic food…that's what has drawn people to church suppers for years. Now, finding the perfect contribution to a church supper has never been easier. This edition of Taste of Home Church Suppers Cookbook: All New 359 Crow Pleasing Favorites offers more than 350 large-yield recipes that are ideal for family reunions, charity fundraisers, classroom treats and bake sales…in addition to suppers, holiday programs and picnics held at the church! An icon identifies 30-minute recipes, and special sections and hundreds of color photographs promise to catch the eye of buyers. Mealtime blessings are featured on chapter openers making this cookbook different than competing potluck titles. Whether cooking for a church event, a graduation party or a backyard barbecue, buyers simply can't go wrong with the unbeatable assortment of potluck recipes, tips and photographs in Taste of Home Church Suppers Cookbook: All New 359 Crowd Pleasing Favorites.

CHAPTERS
Church Supper Classics
Appetizers & Snacks
Comforting Casseroles
Slow Cooker Favorites
Breakfast & Brunch
Salads & Side Dishes
Hearty Main Dishes
Soups & Sandwiches
Quick & Easy
Delightful Desserts
Seasonal Fare

RECIPES
Honey Barbecue Chicken Wings
Smokin' Hot Deviled Eggs
Party Shrimp
Brunch Egg Bake
Ginger Pear Muffins
Cherry Oat Bars
Apple Country Ribs
Barbecue Picnic Chicken
Best Lasagna
Ham It Up Primavera
Pizza Ring
Presto Sloppy Joes
Super Easy Spaghetti Sauce
Loaded Potato Salad
Fudgy Patriotic Brownies
Summer Dessert Pizza
Honey-Pecan Squares
Loaded-Up Pretzel Cookies

Author:

Launched in 1993, Taste of Home is North America's most popular cooking magazine, with 3.1 million paid subscribers. The delectable, practical recipes—more than 75 in each issue—are family favorites contributed by Taste of Home readers. The dishes, all beautifully photographed, capture special flavors of the season and are made with ingredients that home cooks are likely to have on hand or can readily find at a local supermarket. New recipe contests are announced every issue, and readers are encouraged to send their best recipes for Taste of Home's regular features, like A Complete Meal in a Matter of Minutes, Cooking for One or Two, My Mom's Best Meal, Super Snacks & Appetizers, and Just Desserts. The magazine's unique staff of field editors is made up of more than 1,000 experienced home cooks located in each state and Canadian province, who regularly share recipes, well-liked menus and kitchen tips. Taste of Home is published six times a year and has three sister magazines, Simple & Delicious, Cooking for 2 and Taste of Home Healthy Cooking.